Egg Beaters, Cheddar Cheese |
✓ | Slice (1 Oz) | 28 g |
✓ | Cubic Inch | 17 g |
✓ | Cup, Shredded | 113 g |
✓ | Cup, Diced | 132 g |
✓ | Cup, Melted | 244 g |
Calories | Nutrition | Risky Content |
High
Density (4 cal/g)
|
High
Density (11.1 %/cal)
|
Very High
Density (1.7 %/g)
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Egg Beaters, Cheddar Cheese, Raw
Serving Size: cup, diced (132g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 532 cal | ||
Calories from Fat | 393.3 cal | ||
% Daily Value | |||
Total Fat | 43.7 g | 67.3% | |
Saturated Fat | 27.8 g | 139.2% | |
Cholesterol | 138.6 mg | 46.2% | |
Sodium | 819.7 mg | 34.2% | |
Total Carbohydrate | 1.7 g | 0.6% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 32.9 g | 65.7% | |
Vitamins | |||
Vitamin A | 1322.6 IU | 26.5% | |
Vitamin B6 | 0.1 mg | 4.9% | |
Vitamin B12 | 1.1 mcg | 18.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 15.8 mcg | 4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.7 mcg | 4.6% | |
Minerals | |||
Calcium (Ca) | 951.7 mg | 95.2% | |
Copper (Cu) | 0 mg | 2% | |
Iron (Fe) | 0.9 mg | 5% | |
Magnesium (Mg) | 37 mg | 9.2% | |
Manganese (Mn) | 0 mg | 0.7% | |
Potassium (K) | 129.4 mg | 3.7% | |
Phosphorus (P) | 675.8 mg | 67.6% | |
Selenium (Se) | 18.3 mcg | 26.2% | |
Zinc (Zn) | 4.1 mg | 27.4% |
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