Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes, fat not added in cooking

Small Egg71 g
Medium Egg82 g
Large Egg93 g
Extra Large Egg104 g
Jumbo Egg117 g
Egg, NS As To Size93 g
Cup201 g


Calories in 1 extra large egg (104 g)
139.4 calories, 81.9 from fat
 
Carbs
3.5 g
 
Proteins
10.7 g
 
Fat
9.1 g
 
Sat. Fat
4.1 g

KEY FACTS

(learn about health benefits or risks)
  • Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes, fat not added in cooking has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.05 cal/oz).
  • Rich in vitamins and minerals (19.4%/cal) - a good source of Selenium (important for the stimulation of antibodies), Phosphorus (helps provide effective digestion), Vitamin C (protects against immune system deficiencies) and Calcium (helps you keep slim and trim).
  • Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes, fat not added in cooking contains a high amount of risky components that may include saturated fat, cholesterol and sodium (0.03%/oz).
  • Good source of proteins (21% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(1.3 cal/g)
High
Density
(19.4 %/cal)
High
Density
(0.9 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
21%
Protein
1%
Carbs
2%
Fiber
14%
Fat
21%
Saturated Fat
74%
Cholesterol
1%
Sodium
0%
Added Sugar

BURN THOSE CALORIES

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes, fat not added in cooking

Serving Size: extra large egg (104g)

* Amount Per Serving
Calories 139.4 cal
Calories from Fat 81.9 cal
% Daily Value
Total Fat 9.1 g 14%
Saturated Fat 4.1 g 20.5%
Cholesterol 222.6 mg 74.2%
Sodium 19.8 mg 0.8%
Total Carbohydrate 3.5 g 1.2%
Dietary Fiber 0.5 g 2.1%
Sugars (Added) 0 g 0%
Protein 10.7 g 21.3%
 
Vitamins
Vitamin A 429.9 IU 8.6%
Vitamin B6 0.2 mg 7.7%
Vitamin B12 0.6 mcg 9.7%
Vitamin C 10 mg 16.6%
Vitamin D 1.5 mcg 0.4%
Vitamin E 0 mg 0%
Vitamin K 1.6 mcg 2%
 
Minerals
Calcium (Ca) 130 mg 13.5%
Copper (Cu) 0.1 mg 4%
Iron (Fe) 1.2 mg 6.5%
Magnesium (Mg) 14.6 mg 3.6%
Manganese (Mn) 0 mg 0%
Potassium (K) 176.8 mg 5.1%
Phosphorus (P) 191.4 mg 19.1%
Selenium (Se) 20 mcg 28.5%
Zinc (Zn) 1.2 mg 8%