Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes

Small Egg71 g
Medium Egg82 g
Large Egg93 g
Extra Large Egg104 g
Jumbo Egg117 g
Egg, NS As To Size93 g
Cup201 g


Calories in 1 jumbo egg (117 g)
210.6 calories, 149.4 from fat
 
Carbs
3.8 g
 
Proteins
11.4 g
 
Fat
16.6 g
 
Sat. Fat
5.3 g

KEY FACTS

(learn about health benefits or risks)
  • Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes have medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.06 cal/oz).
  • Rich in vitamins and minerals (14.6%/cal) - a good source of Selenium (helps the regulation of hormones in the body), Phosphorus (helps provide effective digestion), Vitamin C (protects against immune system deficiencies), Calcium (helps you keep slim and trim) and Vitamin K (helps prevent coronary artery disease and heart failure).
  • Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes contain a high amount of risky components that may include saturated fat, cholesterol and sodium (0.03%/oz).
  • Good source of proteins (19% of DV/100g) and relatively high in saturated fat (23% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(1.8 cal/g)
High
Density
(14.6 %/cal)
High
Density
(0.9 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
23%
Protein
1%
Carbs
2%
Fiber
26%
Fat
26%
Saturated Fat
79%
Cholesterol
1%
Sodium
0%
Added Sugar

BURN THOSE CALORIES

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes

Serving Size: jumbo egg (117g)

* Amount Per Serving
Calories 210.6 cal
Calories from Fat 149.4 cal
% Daily Value
Total Fat 16.6 g 25.5%
Saturated Fat 5.3 g 26.4%
Cholesterol 237.5 mg 79.2%
Sodium 22.2 mg 0.9%
Total Carbohydrate 3.8 g 1.3%
Dietary Fiber 0.6 g 2.3%
Sugars (Added) 0 g 0%
Protein 11.4 g 22.7%
 
Vitamins
Vitamin A 456.3 IU 9.1%
Vitamin B6 0.2 mg 8.2%
Vitamin B12 0.6 mcg 10.3%
Vitamin C 10.6 mg 17.7%
Vitamin D 1.5 mcg 0.4%
Vitamin E 0 mg 0%
Vitamin K 9.4 mcg 11.7%
 
Minerals
Calcium (Ca) 138.1 mg 14%
Copper (Cu) 0.1 mg 4.3%
Iron (Fe) 1.3 mg 7%
Magnesium (Mg) 15.2 mg 3.8%
Manganese (Mn) 0 mg 0%
Potassium (K) 188.4 mg 5.4%
Phosphorus (P) 204.8 mg 20.5%
Selenium (Se) 21.3 mcg 30.4%
Zinc (Zn) 1.3 mg 8.5%