Egg omelet or scrambled egg, with cheese, made with butter |
✓ | Small Egg | 52 g |
✓ | Medium Egg | 60 g |
✓ | Large Egg | 69 g |
✓ | Extra Large Egg | 78 g |
✓ | Egg, NS As To Size | 69 g |
✓ | Cup | 202 g |
✓ | Jumbo Egg | 87 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (13.4 %/cal)
|
High
Density (1.4 %/g)
|
Egg omelet or scrambled egg, with cheese, made with butter
Serving Size: cup (202g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 412.1 cal | ||
Calories from Fat | 287.1 cal | ||
% Daily Value | |||
Total Fat | 31.9 g | 49.1% | |
Saturated Fat | 16 g | 79.8% | |
Cholesterol | 599.9 mg | 200% | |
Sodium | 38.4 mg | 1.6% | |
Total Carbohydrate | 3.6 g | 1.2% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 26.5 g | 53% | |
Vitamins | |||
Vitamin A | 1333.2 IU | 26.7% | |
Vitamin B6 | 0.3 mg | 13.5% | |
Vitamin B12 | 1.5 mcg | 25.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 3.8 mcg | 1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2 mcg | 2.5% | |
Minerals | |||
Calcium (Ca) | 325.2 mg | 32.3% | |
Copper (Cu) | 0.1 mg | 6.1% | |
Iron (Fe) | 2.8 mg | 15.4% | |
Magnesium (Mg) | 30.3 mg | 7.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 294.9 mg | 8.4% | |
Phosphorus (P) | 468.6 mg | 46.9% | |
Selenium (Se) | 50.3 mcg | 71.9% | |
Zinc (Zn) | 2.9 mg | 19.4% |
|