Egg omelet or scrambled egg, with cheese, made with butter |
✓ | Small Egg | 52 g |
✓ | Medium Egg | 60 g |
✓ | Large Egg | 69 g |
✓ | Extra Large Egg | 78 g |
✓ | Egg, NS As To Size | 69 g |
✓ | Cup | 202 g |
✓ | Jumbo Egg | 87 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (13.4 %/cal)
|
High
Density (1.4 %/g)
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Egg omelet or scrambled egg, with cheese, made with butter
Serving Size: medium egg (60g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 122.4 cal | ||
Calories from Fat | 85.5 cal | ||
% Daily Value | |||
Total Fat | 9.5 g | 14.6% | |
Saturated Fat | 4.7 g | 23.7% | |
Cholesterol | 178.2 mg | 59.4% | |
Sodium | 11.4 mg | 0.5% | |
Total Carbohydrate | 1.1 g | 0.4% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 7.9 g | 15.7% | |
Vitamins | |||
Vitamin A | 396 IU | 7.9% | |
Vitamin B6 | 0.1 mg | 4% | |
Vitamin B12 | 0.5 mcg | 7.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 1.1 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.6 mcg | 0.8% | |
Minerals | |||
Calcium (Ca) | 96.6 mg | 9.6% | |
Copper (Cu) | 0 mg | 1.8% | |
Iron (Fe) | 0.8 mg | 4.6% | |
Magnesium (Mg) | 9 mg | 2.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 87.6 mg | 2.5% | |
Phosphorus (P) | 139.2 mg | 13.9% | |
Selenium (Se) | 14.9 mcg | 21.3% | |
Zinc (Zn) | 0.9 mg | 5.8% |
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