Egg omelet or scrambled egg, with cheese, meat, and dark-green vegetables, fat added in cooking

Small Egg68 g
Medium Egg79 g
Large Egg90 g
Extra Large Egg101 g
Jumbo Egg113 g
Egg, NS As To Size90 g
Cup201 g


Calories in 1 egg, NS as to size (90 g)
203.4 calories, 140.4 from fat
 
Carbs
2 g
 
Proteins
13.1 g
 
Fat
15.6 g
 
Sat. Fat
5.4 g

KEY FACTS

(learn about health benefits or risks)
  • Egg omelet or scrambled egg, with cheese, meat, and dark-green vegetables, fat added in cooking has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.08 cal/oz).
  • Rich in vitamins and minerals (13.5%/cal) - a good source of Selenium (helps the regulation of hormones in the body), Phosphorus (helps provide effective digestion), Vitamin K (fights Alzheimer's disease), Calcium (helps you build strong bones), Vitamin B12 (helps prevent Alzheimer's disease) and Zinc (keeps brain function strong).
  • Egg omelet or scrambled egg, with cheese, meat, and dark-green vegetables, fat added in cooking contains a high amount of risky components that may include saturated fat, cholesterol and sodium (0.04%/oz).
  • Good source of proteins (29% of DV/100g) and relatively high in saturated fat (30% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(2.3 cal/g)
High
Density
(13.5 %/cal)
High
Density
(1.1 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
26%
Protein
1%
Carbs
0%
Fiber
24%
Fat
27%
Saturated Fat
71%
Cholesterol
1%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

Important for the stimulation of antibodies; Stimulates the creation of antioxidants.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Egg omelet or scrambled egg, with cheese, meat, and dark-green vegetables, fat added in cooking

Serving Size: egg, NS as to size (90g)

* Amount Per Serving
Calories 203.4 cal
Calories from Fat 140.4 cal
% Daily Value
Total Fat 15.6 g 24.1%
Saturated Fat 5.4 g 27.2%
Cholesterol 212.4 mg 70.8%
Sodium 17.1 mg 0.7%
Total Carbohydrate 2 g 0.7%
Dietary Fiber 0.1 g 0.4%
Sugars (Added) 0 g 0%
Protein 13.1 g 26.2%
 
Vitamins
Vitamin A 399 IU 8%
Vitamin B6 0.2 mg 7.9%
Vitamin B12 0.7 mcg 11.5%
Vitamin C 2.3 mg 3.9%
Vitamin D 1.4 mcg 0.4%
Vitamin E 0 mg 0%
Vitamin K 11.6 mcg 14.5%
 
Minerals
Calcium (Ca) 114.3 mg 11.7%
Copper (Cu) 0.1 mg 2.9%
Iron (Fe) 1.2 mg 6.7%
Magnesium (Mg) 15.3 mg 3.8%
Manganese (Mn) 0 mg 0%
Potassium (K) 185.4 mg 5.3%
Phosphorus (P) 198 mg 19.8%
Selenium (Se) 21.9 mcg 31.2%
Zinc (Zn) 1.5 mg 9.8%