Egg omelet or scrambled egg, with cheese, meat, and tomatoes, fat not added in cooking |
✓ | Small Egg | 80 g |
✓ | Medium Egg | 92 g |
✓ | Large Egg | 105 g |
✓ | Extra Large Egg | 118 g |
✓ | Jumbo Egg | 132 g |
✓ | Egg, NS As To Size | 105 g |
✓ | Cup | 201 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (15.2 %/cal)
|
High
Density (0.9 %/g)
|
Egg omelet or scrambled egg, with cheese, meat, and tomatoes, fat not added in cooking
Serving Size: cup (201g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 323.6 cal | ||
Calories from Fat | 201.6 cal | ||
% Daily Value | |||
Total Fat | 22.4 g | 34.4% | |
Saturated Fat | 9.1 g | 45.6% | |
Cholesterol | 387.9 mg | 129.3% | |
Sodium | 38.2 mg | 1.6% | |
Total Carbohydrate | 5.4 g | 1.8% | |
Dietary Fiber | 0.6 g | 2.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 24.2 g | 48.3% | |
Vitamins | |||
Vitamin A | 770.5 IU | 15.4% | |
Vitamin B6 | 0.3 mg | 15.9% | |
Vitamin B12 | 1.3 mcg | 21.1% | |
Vitamin C | 7.2 mg | 12.1% | |
Vitamin D | 2.6 mcg | 0.7% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 5 mcg | 6.3% | |
Minerals | |||
Calcium (Ca) | 209 mg | 20.1% | |
Copper (Cu) | 0.1 mg | 6.6% | |
Iron (Fe) | 2.3 mg | 12.5% | |
Magnesium (Mg) | 32.2 mg | 8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 442.2 mg | 12.6% | |
Phosphorus (P) | 369.8 mg | 37% | |
Selenium (Se) | 39.8 mcg | 56.9% | |
Zinc (Zn) | 2.8 mg | 18.4% |
|