Egg omelet or scrambled egg, with cheese, meat, and tomatoes, fat not added in cooking

Small Egg80 g
Medium Egg92 g
Large Egg105 g
Extra Large Egg118 g
Jumbo Egg132 g
Egg, NS As To Size105 g
Cup201 g


Calories in 1 extra large egg (118 g)
190 calories, 117.9 from fat
 
Carbs
3.2 g
 
Proteins
14.2 g
 
Fat
13.1 g
 
Sat. Fat
5.4 g

KEY FACTS

(learn about health benefits or risks)
  • Egg omelet or scrambled egg, with cheese, meat, and tomatoes, fat not added in cooking has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.06 cal/oz).
  • Rich in vitamins and minerals (15.2%/cal) - a good source of Selenium (stimulates the creation of antioxidants), Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue), Vitamin B12 (helps prevent Alzheimer's disease) and Calcium (helps you build strong bones).
  • Egg omelet or scrambled egg, with cheese, meat, and tomatoes, fat not added in cooking contains a high amount of risky components that may include saturated fat, cholesterol and sodium (0.03%/oz).
  • Good source of proteins (24% of DV/100g) and relatively high in saturated fat (23% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(1.6 cal/g)
High
Density
(15.2 %/cal)
High
Density
(0.9 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
28%
Protein
1%
Carbs
1%
Fiber
20%
Fat
27%
Saturated Fat
76%
Cholesterol
1%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Egg omelet or scrambled egg, with cheese, meat, and tomatoes, fat not added in cooking

Serving Size: extra large egg (118g)

* Amount Per Serving
Calories 190 cal
Calories from Fat 117.9 cal
% Daily Value
Total Fat 13.1 g 20.2%
Saturated Fat 5.4 g 26.8%
Cholesterol 227.7 mg 75.9%
Sodium 22.4 mg 0.9%
Total Carbohydrate 3.2 g 1.1%
Dietary Fiber 0.4 g 1.4%
Sugars (Added) 0 g 0%
Protein 14.2 g 28.4%
 
Vitamins
Vitamin A 452.3 IU 9%
Vitamin B6 0.2 mg 9.3%
Vitamin B12 0.7 mcg 12.4%
Vitamin C 4.2 mg 7.1%
Vitamin D 1.5 mcg 0.4%
Vitamin E 0 mg 0%
Vitamin K 3 mcg 3.7%
 
Minerals
Calcium (Ca) 122.7 mg 11.8%
Copper (Cu) 0.1 mg 3.9%
Iron (Fe) 1.3 mg 7.3%
Magnesium (Mg) 18.9 mg 4.7%
Manganese (Mn) 0 mg 0%
Potassium (K) 259.6 mg 7.4%
Phosphorus (P) 217.1 mg 21.7%
Selenium (Se) 23.4 mcg 33.4%
Zinc (Zn) 1.6 mg 10.8%