Egg omelet or scrambled egg, with cheese, tomatoes, and dark-green vegetables, fat not added in cooking |
✓ | Small Egg | 67 g |
✓ | Medium Egg | 77 g |
✓ | Large Egg | 88 g |
✓ | Extra Large Egg | 99 g |
✓ | Jumbo Egg | 111 g |
✓ | Egg, NS As To Size | 88 g |
✓ | Cup | 201 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (23.6 %/cal)
|
High
Density (1 %/g)
|
Egg omelet or scrambled egg, with cheese, tomatoes, and dark-green vegetables, fat not added in cooking
Serving Size: egg, NS as to size (88g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 121.4 cal | ||
Calories from Fat | 72.9 cal | ||
% Daily Value | |||
Total Fat | 8.1 g | 12.5% | |
Saturated Fat | 3.6 g | 18.2% | |
Cholesterol | 198 mg | 66% | |
Sodium | 16.7 mg | 0.7% | |
Total Carbohydrate | 2.4 g | 0.8% | |
Dietary Fiber | 0.4 g | 1.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 9.5 g | 18.9% | |
Vitamins | |||
Vitamin A | 437.1 IU | 8.7% | |
Vitamin B6 | 0.1 mg | 6.1% | |
Vitamin B12 | 0.5 mcg | 8.5% | |
Vitamin C | 8.2 mg | 13.6% | |
Vitamin D | 1.2 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 21.3 mcg | 26.6% | |
Minerals | |||
Calcium (Ca) | 117.9 mg | 11.4% | |
Copper (Cu) | 0.1 mg | 2.9% | |
Iron (Fe) | 1.1 mg | 6.2% | |
Magnesium (Mg) | 15 mg | 3.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 173.4 mg | 5% | |
Phosphorus (P) | 169 mg | 16.9% | |
Selenium (Se) | 17.3 mcg | 24.8% | |
Zinc (Zn) | 1.1 mg | 7.1% |
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