Egg omelet or scrambled egg, with meat and dark-green vegetables, fat added in cooking |
✓ | Small Egg | 67 g |
✓ | Medium Egg | 77 g |
✓ | Large Egg | 88 g |
✓ | Extra Large Egg | 99 g |
✓ | Jumbo Egg | 111 g |
✓ | Egg, NS As To Size | 88 g |
✓ | Cup | 201 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.9 cal/g)
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High
Density (18 %/cal)
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High
Density (1 %/g)
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Egg omelet or scrambled egg, with meat and dark-green vegetables, fat added in cooking
Serving Size: jumbo egg (111g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 205.4 cal | ||
Calories from Fat | 137.7 cal | ||
% Daily Value | |||
Total Fat | 15.3 g | 23.5% | |
Saturated Fat | 4.2 g | 21.2% | |
Cholesterol | 264.2 mg | 88.1% | |
Sodium | 21.1 mg | 0.9% | |
Total Carbohydrate | 2.9 g | 1% | |
Dietary Fiber | 0.3 g | 1.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 13.6 g | 27.2% | |
Vitamins | |||
Vitamin A | 455.1 IU | 9.1% | |
Vitamin B6 | 0.2 mg | 10.2% | |
Vitamin B12 | 0.8 mcg | 13% | |
Vitamin C | 8.2 mg | 13.7% | |
Vitamin D | 1.8 mcg | 0.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 31.3 mcg | 39.1% | |
Minerals | |||
Calcium (Ca) | 71 mg | 6.7% | |
Copper (Cu) | 0.1 mg | 3.7% | |
Iron (Fe) | 1.5 mg | 8.6% | |
Magnesium (Mg) | 18.9 mg | 4.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 244.2 mg | 7% | |
Phosphorus (P) | 198.7 mg | 19.9% | |
Selenium (Se) | 26.3 mcg | 37.6% | |
Zinc (Zn) | 1.5 mg | 9.8% |
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