Egg omelet or scrambled egg, with meat, made with butter |
✓ | Small Egg | 65 g |
✓ | Medium Egg | 75 g |
✓ | Large Egg | 85 g |
✓ | Extra Large Egg | 95 g |
✓ | Egg, NS As To Size | 85 g |
✓ | Cup | 211 g |
✓ | Jumbo Egg | 107 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.2 cal/g)
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High
Density (11.8 %/cal)
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High
Density (1.2 %/g)
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Egg omelet or scrambled egg, with meat, made with butter
Serving Size: cup (211g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 462.1 cal | ||
Calories from Fat | 313.2 cal | ||
% Daily Value | |||
Total Fat | 34.8 g | 53.5% | |
Saturated Fat | 13.7 g | 68.7% | |
Cholesterol | 521.2 mg | 173.7% | |
Sodium | 40.1 mg | 1.7% | |
Total Carbohydrate | 4.6 g | 1.5% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 31.3 g | 62.6% | |
Vitamins | |||
Vitamin A | 928.4 IU | 18.6% | |
Vitamin B6 | 0.4 mg | 21.5% | |
Vitamin B12 | 1.8 mcg | 29.2% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 3.6 mcg | 0.9% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.1 mcg | 1.3% | |
Minerals | |||
Calcium (Ca) | 118.2 mg | 12.7% | |
Copper (Cu) | 0.1 mg | 7.3% | |
Iron (Fe) | 2.8 mg | 15.8% | |
Magnesium (Mg) | 31.7 mg | 7.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 485.3 mg | 13.9% | |
Phosphorus (P) | 413.6 mg | 41.4% | |
Selenium (Se) | 55.9 mcg | 79.9% | |
Zinc (Zn) | 3.4 mg | 22.9% |
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