Egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, fat added in cooking |
✓ | Small Egg | 67 g |
✓ | Medium Egg | 77 g |
✓ | Large Egg | 88 g |
✓ | Extra Large Egg | 99 g |
✓ | Jumbo Egg | 111 g |
✓ | Egg, NS As To Size | 88 g |
✓ | Cup | 201 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (15.5 %/cal)
|
High
Density (0.9 %/g)
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Egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, fat added in cooking
Serving Size: small egg (67g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 117.9 cal | ||
Calories from Fat | 79.2 cal | ||
% Daily Value | |||
Total Fat | 8.8 g | 13.5% | |
Saturated Fat | 2.4 g | 12.1% | |
Cholesterol | 151.4 mg | 50.5% | |
Sodium | 12.7 mg | 0.5% | |
Total Carbohydrate | 1.7 g | 0.6% | |
Dietary Fiber | 0.2 g | 0.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 7.7 g | 15.4% | |
Vitamins | |||
Vitamin A | 250.1 IU | 5% | |
Vitamin B6 | 0.1 mg | 5.8% | |
Vitamin B12 | 0.4 mcg | 7.4% | |
Vitamin C | 2.9 mg | 4.8% | |
Vitamin D | 1 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 9.3 mcg | 11.6% | |
Minerals | |||
Calcium (Ca) | 38.9 mg | 4% | |
Copper (Cu) | 0 mg | 2.2% | |
Iron (Fe) | 0.8 mg | 4.7% | |
Magnesium (Mg) | 10.1 mg | 2.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 142.7 mg | 4.1% | |
Phosphorus (P) | 113.2 mg | 11.3% | |
Selenium (Se) | 15 mcg | 21.4% | |
Zinc (Zn) | 0.8 mg | 5.6% |
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