Egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, fat not added in cooking

Small Egg67 g
Medium Egg77 g
Large Egg88 g
Extra Large Egg99 g
Jumbo Egg111 g
Egg, NS As To Size88 g
Cup201 g


Calories in 1 large egg (88 g)
128.5 calories, 75.6 from fat
 
Carbs
2.3 g
 
Proteins
10.5 g
 
Fat
8.4 g
 
Sat. Fat
2.8 g

KEY FACTS

(learn about health benefits or risks)
  • Egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, fat not added in cooking has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.05 cal/oz).
  • Rich in vitamins and minerals (18.6%/cal) - a good source of Selenium (stimulates the creation of antioxidants), Phosphorus (helps provide effective digestion), Vitamin K (helps prevent cancer) and Vitamin B12 (helps prevent Alzheimer's disease).
  • Egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, fat not added in cooking contains a high amount of risky components that may include saturated fat, cholesterol and sodium (0.03%/oz).
  • Good source of proteins (24% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(1.5 cal/g)
High
Density
(18.6 %/cal)
High
Density
(0.9 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
21%
Protein
1%
Carbs
1%
Fiber
13%
Fat
14%
Saturated Fat
69%
Cholesterol
1%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

Stimulates the creation of antioxidants; Important for the stimulation of antibodies.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, fat not added in cooking

Serving Size: large egg (88g)

* Amount Per Serving
Calories 128.5 cal
Calories from Fat 75.6 cal
% Daily Value
Total Fat 8.4 g 12.9%
Saturated Fat 2.8 g 14.2%
Cholesterol 205.9 mg 68.6%
Sodium 16.7 mg 0.7%
Total Carbohydrate 2.3 g 0.8%
Dietary Fiber 0.3 g 1.1%
Sugars (Added) 0 g 0%
Protein 10.5 g 21%
 
Vitamins
Vitamin A 340.3 IU 6.8%
Vitamin B6 0.2 mg 7.8%
Vitamin B12 0.6 mcg 10.1%
Vitamin C 4 mg 6.6%
Vitamin D 1.4 mcg 0.4%
Vitamin E 0 mg 0%
Vitamin K 8.7 mcg 10.9%
 
Minerals
Calcium (Ca) 52.8 mg 5.3%
Copper (Cu) 0.1 mg 3%
Iron (Fe) 1.1 mg 6.4%
Magnesium (Mg) 13.2 mg 3.3%
Manganese (Mn) 0 mg 0%
Potassium (K) 194.5 mg 5.6%
Phosphorus (P) 154 mg 15.4%
Selenium (Se) 20.3 mcg 29%
Zinc (Zn) 1.1 mg 7.6%