Egg omelet or scrambled egg, with tomatoes, fat not added in cooking |
✓ | Small Egg | 74 g |
✓ | Medium Egg | 86 g |
✓ | Large Egg | 97 g |
✓ | Extra Large Egg | 108 g |
✓ | Jumbo Egg | 122 g |
✓ | Egg, NS As To Size | 97 g |
✓ | Cup | 201 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (22.8 %/cal)
|
Medium
Density (0.7 %/g)
|
Egg omelet or scrambled egg, with tomatoes, fat not added in cooking
Serving Size: cup (201g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 180.9 cal | ||
Calories from Fat | 95.4 cal | ||
% Daily Value | |||
Total Fat | 10.6 g | 16.3% | |
Saturated Fat | 3.6 g | 18.1% | |
Cholesterol | 385.9 mg | 128.6% | |
Sodium | 38.2 mg | 1.6% | |
Total Carbohydrate | 5.9 g | 2% | |
Dietary Fiber | 1.2 g | 4.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 14.8 g | 29.6% | |
Vitamins | |||
Vitamin A | 723.6 IU | 14.5% | |
Vitamin B6 | 0.2 mg | 12.4% | |
Vitamin B12 | 0.9 mcg | 15.1% | |
Vitamin C | 12.1 mg | 20.1% | |
Vitamin D | 2.4 mcg | 0.6% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 7.6 mcg | 9.5% | |
Minerals | |||
Calcium (Ca) | 104.5 mg | 10.1% | |
Copper (Cu) | 0.1 mg | 6.7% | |
Iron (Fe) | 2.1 mg | 11.5% | |
Magnesium (Mg) | 26.1 mg | 6.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 408 mg | 11.7% | |
Phosphorus (P) | 255.3 mg | 25.5% | |
Selenium (Se) | 32.8 mcg | 46.8% | |
Zinc (Zn) | 1.6 mg | 10.9% |
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