Egg omelet or scrambled egg, with tomatoes, fat not added in cooking |
✓ | Small Egg | 74 g |
✓ | Medium Egg | 86 g |
✓ | Large Egg | 97 g |
✓ | Extra Large Egg | 108 g |
✓ | Jumbo Egg | 122 g |
✓ | Egg, NS As To Size | 97 g |
✓ | Cup | 201 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (22.8 %/cal)
|
Medium
Density (0.7 %/g)
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Egg omelet or scrambled egg, with tomatoes, fat not added in cooking
Serving Size: extra large egg (108g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 97.2 cal | ||
Calories from Fat | 51.3 cal | ||
% Daily Value | |||
Total Fat | 5.7 g | 8.8% | |
Saturated Fat | 1.9 g | 9.7% | |
Cholesterol | 207.4 mg | 69.1% | |
Sodium | 20.5 mg | 0.9% | |
Total Carbohydrate | 3.2 g | 1.1% | |
Dietary Fiber | 0.6 g | 2.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8 g | 15.9% | |
Vitamins | |||
Vitamin A | 388.8 IU | 7.8% | |
Vitamin B6 | 0.1 mg | 6.6% | |
Vitamin B12 | 0.5 mcg | 8.1% | |
Vitamin C | 6.5 mg | 10.8% | |
Vitamin D | 1.3 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4.1 mcg | 5.1% | |
Minerals | |||
Calcium (Ca) | 56.2 mg | 5.4% | |
Copper (Cu) | 0.1 mg | 3.6% | |
Iron (Fe) | 1.1 mg | 6.2% | |
Magnesium (Mg) | 14 mg | 3.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 219.2 mg | 6.3% | |
Phosphorus (P) | 137.2 mg | 13.7% | |
Selenium (Se) | 17.6 mcg | 25.1% | |
Zinc (Zn) | 0.9 mg | 5.8% |
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