Egg omelet or scrambled egg, with vegetables other than dark green and/or tomatoes, fat not added in cooking |
✓ | Small Egg | 64 g |
✓ | Medium Egg | 74 g |
✓ | Large Egg | 84 g |
✓ | Extra Large Egg | 94 g |
✓ | Jumbo Egg | 106 g |
✓ | Egg, NS As To Size | 84 g |
✓ | Cup | 201 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
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High
Density (22.7 %/cal)
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High
Density (0.9 %/g)
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Egg omelet or scrambled egg, with vegetables other than dark green and/or tomatoes, fat not added in cooking
Serving Size: extra large egg (94g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 98.7 cal | ||
Calories from Fat | 51.3 cal | ||
% Daily Value | |||
Total Fat | 5.7 g | 8.8% | |
Saturated Fat | 2 g | 9.8% | |
Cholesterol | 209.6 mg | 69.9% | |
Sodium | 17.9 mg | 0.7% | |
Total Carbohydrate | 3.3 g | 1.1% | |
Dietary Fiber | 0.6 g | 2.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8.1 g | 16.1% | |
Vitamins | |||
Vitamin A | 335.3 IU | 6.7% | |
Vitamin B6 | 0.1 mg | 7.3% | |
Vitamin B12 | 0.5 mcg | 8.3% | |
Vitamin C | 9.9 mg | 16.5% | |
Vitamin D | 1.3 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.2 mcg | 1.5% | |
Minerals | |||
Calcium (Ca) | 56.4 mg | 5.6% | |
Copper (Cu) | 0.1 mg | 3.8% | |
Iron (Fe) | 1.1 mg | 6.1% | |
Magnesium (Mg) | 12.2 mg | 3.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 164.5 mg | 4.7% | |
Phosphorus (P) | 138.2 mg | 13.8% | |
Selenium (Se) | 18.4 mcg | 26.3% | |
Zinc (Zn) | 0.9 mg | 5.8% |
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