Egg omelet or scrambled egg, with vegetables other than dark green and/or tomatoes, fat not added in cooking |
✓ | Small Egg | 64 g |
✓ | Medium Egg | 74 g |
✓ | Large Egg | 84 g |
✓ | Extra Large Egg | 94 g |
✓ | Jumbo Egg | 106 g |
✓ | Egg, NS As To Size | 84 g |
✓ | Cup | 201 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
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High
Density (22.7 %/cal)
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High
Density (0.9 %/g)
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Egg omelet or scrambled egg, with vegetables other than dark green and/or tomatoes, fat not added in cooking
Serving Size: small egg (64g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 67.2 cal | ||
Calories from Fat | 35.1 cal | ||
% Daily Value | |||
Total Fat | 3.9 g | 6% | |
Saturated Fat | 1.3 g | 6.7% | |
Cholesterol | 142.7 mg | 47.6% | |
Sodium | 12.2 mg | 0.5% | |
Total Carbohydrate | 2.3 g | 0.8% | |
Dietary Fiber | 0.4 g | 1.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5.5 g | 11% | |
Vitamins | |||
Vitamin A | 228.3 IU | 4.6% | |
Vitamin B6 | 0.1 mg | 5% | |
Vitamin B12 | 0.3 mcg | 5.7% | |
Vitamin C | 6.7 mg | 11.2% | |
Vitamin D | 0.9 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.8 mcg | 1% | |
Minerals | |||
Calcium (Ca) | 38.4 mg | 3.8% | |
Copper (Cu) | 0.1 mg | 2.6% | |
Iron (Fe) | 0.7 mg | 4.1% | |
Magnesium (Mg) | 8.3 mg | 2.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 112 mg | 3.2% | |
Phosphorus (P) | 94.1 mg | 9.4% | |
Selenium (Se) | 12.5 mcg | 17.9% | |
Zinc (Zn) | 0.6 mg | 3.9% |
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