Farmland Foods, Pork, Fresh, Loin, Center Rib (Chops), Bone-in, Separable Lean Only, Cooked, Braised

Oz85 g
Chop, Excluding Refuse (yield From 1 Raw Chop, With Refuse, Weighing 151 G)67 g


Calories in 1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) (67 g)
138 calories, 56.7 from fat
 
Carbs
0 g
 
Proteins
19 g
 
Fat
6.3 g
 
Sat. Fat
2.5 g

KEY FACTS

(learn about health benefits or risks)
  • Farmland Foods, Pork, Fresh, Loin, Center Rib (Chops), Bone-in, Separable Lean Only, Cooked, Braised has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.07 cal/oz).
  • Rich in vitamins and minerals (14.5%/cal) - a good source of Selenium (important for the stimulation of antibodies), Phosphorus (a vital part of the body growth process), Vitamin B6 (helps cure depression), Zinc (keeps brain function strong) and Potassium (instrumental for the metabolic processing of various nutrients).
  • Farmland Foods, Pork, Fresh, Loin, Center Rib (Chops), Bone-in, Separable Lean Only, Cooked, Braised contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.01%/oz).
  • Good source of proteins (57% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
Medium
Density
(2.1 cal/g)
High
Density
(14.5 %/cal)
Medium
Density
(0.4 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
38%
Protein
0%
Carbs
0%
Fiber
10%
Fat
12%
Saturated Fat
16%
Cholesterol
1%
Sodium
0%
Added Sugar

BURN THOSE CALORIES

Yoga
Jog
Cleaning
Child Care
46 min
18 min
35 min
55 min

VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

A powerful booster of heart health; Important for the stimulation of antibodies.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Farmland Foods, Pork, Fresh, Loin, Center Rib (Chops), Bone-in, Separable Lean Only, Cooked, Braised

Serving Size: chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) (67g)

* Amount Per Serving
Calories 138 cal
Calories from Fat 56.7 cal
% Daily Value
Total Fat 6.3 g 9.7%
Saturated Fat 2.5 g 12.3%
Cholesterol 47.6 mg 15.9%
Sodium 27.5 mg 1.1%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 19 g 38%
 
Vitamins
Vitamin A 4 IU 0.1%
Vitamin B6 0.2 mg 11.3%
Vitamin B12 0.4 mcg 6%
Vitamin C 0.2 mg 0.3%
Vitamin D 0 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 0 mcg 0%
 
Minerals
Calcium (Ca) 14.7 mg 1.5%
Copper (Cu) 0.1 mg 2.5%
Iron (Fe) 0.6 mg 3.6%
Magnesium (Mg) 12.7 mg 3.2%
Manganese (Mn) 0 mg 0.3%
Potassium (K) 271.4 mg 7.8%
Phosphorus (P) 119.9 mg 12%
Selenium (Se) 29.4 mcg 42%
Zinc (Zn) 1.4 mg 9.4%