Guacamole base 2.0 |
✓ | 2 Scoops | 152 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
|
High
Density (19.2 %/cal)
|
Low
Density (0.1 %/g)
|
Guacamole base 2.0
Serving Size: 2 Scoops (152g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 172 cal | ||
Calories from Fat | 134.1 cal | ||
% Daily Value | |||
Total Fat | 14.9 g | 23% | |
Saturated Fat | 2.2 g | 10.8% | |
Cholesterol | 0 mg | 0% | |
Sodium | 9.3 mg | 0.4% | |
Total Carbohydrate | 11.1 g | 3.7% | |
Dietary Fiber | 7.5 g | 30.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2.5 g | 5% | |
Vitamins | |||
Vitamin A | 81 IU | 1.6% | |
Vitamin B6 | 0.3 mg | 15% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 21 mg | 35% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 24.5 mcg | 30.6% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.2 mg | 11% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 34.6 mg | 8.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 601.1 mg | 17.2% | |
Phosphorus (P) | 64 mg | 6.4% | |
Selenium (Se) | 0.4 mcg | 0.6% | |
Zinc (Zn) | 0.7 mg | 4.8% |
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