Ham, potatoes, and vegetables (including carrots, broccoli, and/or dark-green leafy), no sauce (mixture) |
✓ | Cup | 162 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
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High
Density (70.6 %/cal)
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Medium
Density (0.4 %/g)
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Ham, potatoes, and vegetables (including carrots, broccoli, and/or dark-green leafy), no sauce (mixture)
Serving Size: cup (162g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 165.2 cal | ||
Calories from Fat | 54.9 cal | ||
% Daily Value | |||
Total Fat | 6.1 g | 9.4% | |
Saturated Fat | 1.9 g | 9.4% | |
Cholesterol | 45.4 mg | 15.1% | |
Sodium | 1093.5 mg | 45.6% | |
Total Carbohydrate | 11.4 g | 3.8% | |
Dietary Fiber | 1.8 g | 7.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 17 g | 34% | |
Vitamins | |||
Vitamin A | 1285.2 IU | 25.7% | |
Vitamin B6 | 0.5 mg | 24.1% | |
Vitamin B12 | 0.4 mcg | 5.9% | |
Vitamin C | 20.3 mg | 33.7% | |
Vitamin D | 0.6 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 302.1 mcg | 377.7% | |
Minerals | |||
Calcium (Ca) | 37.3 mg | 3.2% | |
Copper (Cu) | 0.2 mg | 12.2% | |
Iron (Fe) | 1.3 mg | 7.4% | |
Magnesium (Mg) | 30.8 mg | 7.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 500.6 mg | 14.3% | |
Phosphorus (P) | 223.6 mg | 22.4% | |
Selenium (Se) | 20.4 mcg | 29.2% | |
Zinc (Zn) | 1.9 mg | 12.4% |
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