Jambalaya with meat and rice |
✓ | Cup | 244 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.7 cal/g)
|
High
Density (11.5 %/cal)
|
Medium
Density (0.4 %/g)
|
Jambalaya with meat and rice
Serving Size: cup (244g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 424.6 cal | ||
Calories from Fat | 188.1 cal | ||
% Daily Value | |||
Total Fat | 20.9 g | 32.1% | |
Saturated Fat | 6.5 g | 32.7% | |
Cholesterol | 122 mg | 40.7% | |
Sodium | 488 mg | 20.3% | |
Total Carbohydrate | 21 g | 7% | |
Dietary Fiber | 1.5 g | 5.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 36.1 g | 72.3% | |
Vitamins | |||
Vitamin A | 48.8 IU | 1% | |
Vitamin B6 | 0.7 mg | 35.7% | |
Vitamin B12 | 0.9 mcg | 14.6% | |
Vitamin C | 14.2 mg | 23.6% | |
Vitamin D | 0.5 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 9.3 mcg | 11.6% | |
Minerals | |||
Calcium (Ca) | 39 mg | 4.9% | |
Copper (Cu) | 0.2 mg | 8.5% | |
Iron (Fe) | 2.5 mg | 13.7% | |
Magnesium (Mg) | 41.5 mg | 10.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 539.2 mg | 15.4% | |
Phosphorus (P) | 261.1 mg | 26.1% | |
Selenium (Se) | 38.8 mcg | 55.4% | |
Zinc (Zn) | 2.7 mg | 17.7% |
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