Kraft, Cabbage, Cooked, with salt |
✓ | Cup, Shredded | 75 g |
✓ | Head | 1262 g |
Calories | Nutrition | Risky Content |
Low
Density (0.2 cal/g)
|
High
Density (212.9 %/cal)
|
Low
Density (0.1 %/g)
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Kraft, Cabbage, Cooked, with salt
Serving Size: head (1262g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 290.3 cal | ||
Calories from Fat | 7.2 cal | ||
% Daily Value | |||
Total Fat | 0.8 g | 1.2% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 3218.1 mg | 134.1% | |
Total Carbohydrate | 69.5 g | 23.2% | |
Dietary Fiber | 24 g | 95.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 16 g | 32.1% | |
Vitamins | |||
Vitamin A | 1009.6 IU | 20.2% | |
Vitamin B6 | 1.4 mg | 70.7% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 473.3 mg | 788.8% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1371.8 mcg | 1714.7% | |
Minerals | |||
Calcium (Ca) | 605.8 mg | 60.6% | |
Copper (Cu) | 0.2 mg | 10.7% | |
Iron (Fe) | 2.1 mg | 11.9% | |
Magnesium (Mg) | 189.3 mg | 47.3% | |
Manganese (Mn) | 2.6 mg | 129.4% | |
Potassium (K) | 2473.5 mg | 70.7% | |
Phosphorus (P) | 416.5 mg | 41.6% | |
Selenium (Se) | 7.6 mcg | 10.8% | |
Zinc (Zn) | 2.5 mg | 16.8% |
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