Meat loaf made with chicken or turkey, with tomato-based sauce |
✓ | Small Or Thin Slice | 109 g |
✓ | Medium Slice | 137 g |
✓ | Large Or Thick Slice | 183 g |
✓ | Cocktail Meatball | 9 g |
✓ | Small Meatball | 18 g |
✓ | Medium Meatball | 36 g |
✓ | Large Meatball | 53 g |
✓ | Cup | 178 g |
✓ | Cubic Inch | 19 g |
✓ | Oz, Raw (yield After Cooking) | 22 g |
✓ | Oz, Cooked | 28 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
High
Density (18.3 %/cal)
|
Medium
Density (0.5 %/g)
|
Meat loaf made with chicken or turkey, with tomato-based sauce
Serving Size: small meatball (18g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 26.1 cal | ||
Calories from Fat | 9.9 cal | ||
% Daily Value | |||
Total Fat | 1.1 g | 1.7% | |
Saturated Fat | 0.3 g | 1.5% | |
Cholesterol | 11.7 mg | 3.9% | |
Sodium | 84.6 mg | 3.5% | |
Total Carbohydrate | 1.3 g | 0.4% | |
Dietary Fiber | 0.1 g | 0.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2.8 g | 5.6% | |
Vitamins | |||
Vitamin A | 21.6 IU | 0.4% | |
Vitamin B6 | 0.1 mg | 3.1% | |
Vitamin B12 | 0.1 mcg | 2.1% | |
Vitamin C | 0.8 mg | 1.3% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.2 mcg | 0.2% | |
Minerals | |||
Calcium (Ca) | 10.8 mg | 1.1% | |
Copper (Cu) | 0 mg | 1.1% | |
Iron (Fe) | 0.3 mg | 1.5% | |
Magnesium (Mg) | 4.3 mg | 1.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 49.3 mg | 1.4% | |
Phosphorus (P) | 29.2 mg | 2.9% | |
Selenium (Se) | 3.4 mcg | 4.9% | |
Zinc (Zn) | 0.3 mg | 2.1% |
|