Mushrooms, from fresh, creamed |
✓ | Cup | 217 g |
Calories | Nutrition | Risky Content |
Low
Density (0.8 cal/g)
|
High
Density (20.2 %/cal)
|
Low
Density (0.1 %/g)
|
Mushrooms, from fresh, creamed
Serving Size: cup (217g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 175.8 cal | ||
Calories from Fat | 97.2 cal | ||
% Daily Value | |||
Total Fat | 10.8 g | 16.7% | |
Saturated Fat | 2.8 g | 14.1% | |
Cholesterol | 6.5 mg | 2.2% | |
Sodium | 345 mg | 14.4% | |
Total Carbohydrate | 15.2 g | 5.1% | |
Dietary Fiber | 2.8 g | 11.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 6.3 g | 12.6% | |
Vitamins | |||
Vitamin A | 332.7 IU | 6.7% | |
Vitamin B6 | 0.2 mg | 7.7% | |
Vitamin B12 | 0.3 mcg | 4.3% | |
Vitamin C | 5.6 mg | 9.4% | |
Vitamin D | 1.3 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.9 mcg | 1.1% | |
Minerals | |||
Calcium (Ca) | 121.5 mg | 13% | |
Copper (Cu) | 0.6 mg | 31.1% | |
Iron (Fe) | 2.4 mg | 13.4% | |
Magnesium (Mg) | 28.2 mg | 7.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 579.4 mg | 16.6% | |
Phosphorus (P) | 199.6 mg | 20% | |
Selenium (Se) | 18.2 mcg | 26% | |
Zinc (Zn) | 1.4 mg | 9.5% |
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