Oatmeal, cooked, quick (1 or 3 minutes), fat not added in cooking |
✓ | Cup, Cooked | 234 g |
✓ | Cup, Dry, Yields | 489 g |
✓ | Oz, Dry, Yields | 171 g |
Calories | Nutrition | Risky Content |
Low
Density (0.6 cal/g)
|
High
Density (13.1 %/cal)
|
Low
Density (0.1 %/g)
|
Oatmeal, cooked, quick (1 or 3 minutes), fat not added in cooking
Serving Size: oz, dry, yields (171g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 104.3 cal | ||
Calories from Fat | 16.2 cal | ||
% Daily Value | |||
Total Fat | 1.8 g | 2.8% | |
Saturated Fat | 0.3 g | 1.5% | |
Cholesterol | 0 mg | 0% | |
Sodium | 206.9 mg | 8.6% | |
Total Carbohydrate | 18.7 g | 6.2% | |
Dietary Fiber | 2.7 g | 10.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.6 g | 7.3% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0 mg | 1.3% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.5 mcg | 0.6% | |
Minerals | |||
Calcium (Ca) | 18.8 mg | 1.7% | |
Copper (Cu) | 0.1 mg | 6% | |
Iron (Fe) | 1.1 mg | 6.2% | |
Magnesium (Mg) | 39.3 mg | 9.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 95.8 mg | 2.7% | |
Phosphorus (P) | 107.7 mg | 10.8% | |
Selenium (Se) | 8 mcg | 11.5% | |
Zinc (Zn) | 1 mg | 6.8% |
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