Oatmeal, quick, or instant, made with milk |
✓ | Cup, Cooked | 234 g |
✓ | Cup, Dry, Yields | 489 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
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High
Density (15.8 %/cal)
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Low
Density (0.1 %/g)
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Oatmeal, quick, or instant, made with milk
Serving Size: cup, cooked (234g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 231.7 cal | ||
Calories from Fat | 55.8 cal | ||
% Daily Value | |||
Total Fat | 6.2 g | 9.5% | |
Saturated Fat | 2.8 g | 13.8% | |
Cholesterol | 14 mg | 4.7% | |
Sodium | 339.3 mg | 14.1% | |
Total Carbohydrate | 33.2 g | 11.1% | |
Dietary Fiber | 3.5 g | 14% | |
Sugars (Added) | 0 g | 0% | |
Protein | 11.3 g | 22.5% | |
Vitamins | |||
Vitamin A | 366.6 IU | 7.3% | |
Vitamin B6 | 0.1 mg | 5% | |
Vitamin B12 | 0.8 mcg | 13.6% | |
Vitamin C | 0.2 mg | 0.4% | |
Vitamin D | 2.6 mcg | 0.6% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.2 mcg | 1.5% | |
Minerals | |||
Calcium (Ca) | 264.4 mg | 25.7% | |
Copper (Cu) | 0.2 mg | 7.8% | |
Iron (Fe) | 1.5 mg | 8.1% | |
Magnesium (Mg) | 70.2 mg | 17.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 409.5 mg | 11.7% | |
Phosphorus (P) | 322.9 mg | 32.3% | |
Selenium (Se) | 16.4 mcg | 23.4% | |
Zinc (Zn) | 2.1 mg | 14.2% |
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