Peas, green, cooked, fat not added in cooking |
✓ | Cup, NS As To From Fresh, Frozen, Or Canned | 160 g |
✓ | Pea | 0 g |
Calories | Nutrition | Risky Content |
Low
Density (0.8 cal/g)
|
High
Density (36.3 %/cal)
|
Low
Density (0.1 %/g)
|
Peas, green, cooked, fat not added in cooking
Serving Size: cup, NS as to from fresh, frozen, or canned (160g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 132.8 cal | ||
Calories from Fat | 3.6 cal | ||
% Daily Value | |||
Total Fat | 0.4 g | 0.5% | |
Saturated Fat | 0.1 g | 0.3% | |
Cholesterol | 0 mg | 0% | |
Sodium | 374.4 mg | 15.6% | |
Total Carbohydrate | 24.9 g | 8.3% | |
Dietary Fiber | 8.8 g | 35.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8.5 g | 17.1% | |
Vitamins | |||
Vitamin A | 213.3 IU | 4.3% | |
Vitamin B6 | 0.3 mg | 17.2% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 22.6 mg | 37.6% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 41.1 mcg | 51.4% | |
Minerals | |||
Calcium (Ca) | 43.2 mg | 4.8% | |
Copper (Cu) | 0.3 mg | 13.8% | |
Iron (Fe) | 2.4 mg | 13.6% | |
Magnesium (Mg) | 62.4 mg | 15.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 430.4 mg | 12.3% | |
Phosphorus (P) | 185.6 mg | 18.6% | |
Selenium (Se) | 3 mcg | 4.3% | |
Zinc (Zn) | 1.9 mg | 12.6% |
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