Peppers, red, cooked, fat not added in cooking |
✓ | Cup | 136 g |
✓ | Small Pepper | 71 g |
✓ | Medium Pepper (2-3/4\" Long, 2-1/2\" Dia) | 114 g |
✓ | Large Pepper (3-3/4\" Long, 3\" Dia) | 157 g |
Calories | Nutrition | Risky Content |
Low
Density (0.3 cal/g)
|
High
Density (237.8 %/cal)
|
Low
Density (0.1 %/g)
|
Peppers, red, cooked, fat not added in cooking
Serving Size: cup (136g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 38.1 cal | ||
Calories from Fat | 2.7 cal | ||
% Daily Value | |||
Total Fat | 0.3 g | 0.4% | |
Saturated Fat | 0 g | 0.2% | |
Cholesterol | 0 mg | 0% | |
Sodium | 316.9 mg | 13.2% | |
Total Carbohydrate | 9.1 g | 3% | |
Dietary Fiber | 1.6 g | 6.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.3 g | 2.5% | |
Vitamins | |||
Vitamin A | 661.9 IU | 13.2% | |
Vitamin B6 | 0.3 mg | 15.8% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 231.2 mg | 385.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.9 mcg | 8.7% | |
Minerals | |||
Calcium (Ca) | 12.2 mg | 1.4% | |
Copper (Cu) | 0.1 mg | 4.4% | |
Iron (Fe) | 0.6 mg | 3.5% | |
Magnesium (Mg) | 13.6 mg | 3.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 224.4 mg | 6.4% | |
Phosphorus (P) | 24.5 mg | 2.4% | |
Selenium (Se) | 0.4 mcg | 0.6% | |
Zinc (Zn) | 0.2 mg | 1.1% |
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