How many calories in Peppers, red, cooked?

27 calories per strips (55 g.) Peppers, red, cooked has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.02 cal/oz).

How many carbs in Peppers, red, cooked?

3.4 g. of carbs (1.1%DV) per strips (55 g.)

How much protein in Peppers, red, cooked?

0.6 g. of protein (1.1%DV) per strips (55 g.)

How much fiber in Peppers, red, cooked?

1.2 g. of fiber (4.6%DV) per strips (55 g.)

How much saturated fat in Peppers, red, cooked?

g. of saturated fat (%DV) per strips (55 g.)

How much fat in Peppers, red, cooked?

1.2 g. fat (1.9%DV) per strips (55 g.)

How much sodium in Peppers, red, cooked?

13.8 g. sodium (0.6%DV) per strips (55 g.)

Peppers, red, cooked Nutrition Information

Peppers, red, cooked has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.02 cal/oz). Rich in vitamins and minerals (104.6%/cal) - a good source of Vitamin C (prevents eye diseases and skin wrinkling), Vitamin B6 (helps prevent formation of kidney stones), Vitamin A (fights cancer and slows down tumor growth) and Vitamin K (helps prevent coronary artery disease and heart failure). Peppers, red, cooked contains a low amount of risky components that may include saturated fat and sodium (0%/oz).

Is there sugar in Peppers, red, cooked?

0 grams of sugar (0%DV) per strips (55 g.)

How much sugar in Peppers, red, cooked?

0 grams of sugar (0%DV) per strips (55 g.)

Peppers, red, cooked

Medium Pepper (2-3/4\" Long, 2-1/2\" Dia)

118 g

✓

Large Pepper (3-3/4\" Long, 3\" Dia)

Calories in 1 strips (55 g)

27 calories, 10.8 from fat

Carbs

3.4 g

Proteins

0.6 g

Fat

1.2 g

Sat. Fat

0.2 g

KEY FACTS

(learn about health benefits or risks)

Peppers, red, cooked has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.02 cal/oz).
Rich in vitamins and minerals (104.6%/cal) - a good source of Vitamin C (prevents eye diseases and skin wrinkling), Vitamin B6 (helps prevent formation of kidney stones), Vitamin A (fights cancer and slows down tumor growth) and Vitamin K (helps prevent coronary artery disease and heart failure).
Peppers, red, cooked contains a low amount of risky components that may include saturated fat and sodium (0%/oz).

Calories

Nutrition

Risky Content

Low
Density

(0.5 cal/g)

High
Density

(104.6 %/cal)

Low
Density

(0 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)

1% Protein

1% Carbs

5% Fiber

2% Fat

Saturated Fat

0% Cholesterol

1% Sodium

Added Sugar

BURN THOSE CALORIES

Yoga

Jog

Cleaning

Child Care

9 min

4 min

7 min

11 min

VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin C

Protects against immune system deficiencies; Helps prevent cardiovascular diseases.

MINERALS

(% of daily value based on 2000 calories per day)

* Amount Per Serving
Calories		27 cal
Calories from Fat		10.8 cal
			% Daily Value
Total Fat		1.2 g	1.9%
	Saturated Fat	0.2 g	1.1%
Cholesterol		0 mg	0%
Sodium		13.8 mg	0.6%
Total Carbohydrate		3.4 g	1.1%
	Dietary Fiber	1.2 g	4.6%
	Sugars (Added)	0 g	0%
Protein		0.6 g	1.1%

Vitamins
	Vitamin A	309.8 IU	6.2%
	Vitamin B6	0.2 mg	11%
	Vitamin B12	0.2 mcg	3.2%
	Vitamin C	60.3 mg	100.5%
	Vitamin D	0.1 mcg	0%
	Vitamin E	0 mg	0%
	Vitamin K	4.5 mcg	5.6%

Minerals
	Calcium (Ca)	4.4 mg	0.6%
	Copper (Cu)	0 mg	0.5%
	Iron (Fe)	0.2 mg	1.3%
	Magnesium (Mg)	6.6 mg	1.7%
	Manganese (Mn)	0 mg	0%
	Potassium (K)	117.7 mg	3.4%
	Phosphorus (P)	14.9 mg	1.5%
	Selenium (Se)	0.1 mcg	0.1%
	Zinc (Zn)	0.1 mg	0.9%

Peppers, red, cooked

KEY FACTS

NUTRITION FACTS

BURN THOSE CALORIES

VITAMINS

Great source of Vitamin C

MINERALS

NUTRITION LABEL

Nutrition Facts