Perdue, Ground Beef, Cooked, Pan-browned |
✓ | Grams | 100 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.6 cal/g)
|
High
Density (14.5 %/cal)
|
Medium
Density (0.6 %/g)
|
Perdue, Ground Beef, Cooked, Pan-browned
Serving Size: grams (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 259 cal | ||
Calories from Fat | 146.7 cal | ||
% Daily Value | |||
Total Fat | 16.3 g | 25.1% | |
Saturated Fat | 5.7 g | 28.7% | |
Cholesterol | 89 mg | 29.7% | |
Sodium | 95 mg | 4% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 26.1 g | 52.1% | |
Vitamins | |||
Vitamin A | 41 IU | 0.8% | |
Vitamin B6 | 0.1 mg | 6.6% | |
Vitamin B12 | 3.1 mcg | 51% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.4 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.3 mcg | 1.6% | |
Minerals | |||
Calcium (Ca) | 9 mg | 0.9% | |
Copper (Cu) | 0.1 mg | 7% | |
Iron (Fe) | 3 mg | 16.7% | |
Magnesium (Mg) | 24 mg | 6% | |
Manganese (Mn) | 0 mg | 0.8% | |
Potassium (K) | 333 mg | 9.5% | |
Phosphorus (P) | 221 mg | 22.1% | |
Selenium (Se) | 15.9 mcg | 22.7% | |
Zinc (Zn) | 6.3 mg | 41.9% |
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