Pillsbury, Buttermilk Biscuits, Freezer to Oven |
✓ | Biscuit | 59 g |
✓ | Biscuit | 59 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.9 cal/g)
|
High
Density (6.5 %/cal)
|
Medium
Density (0.7 %/g)
|
Pillsbury, Buttermilk Biscuits, Freezer to Oven
Serving Size: biscuit (59g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 170 cal | ||
Calories from Fat | 72 cal | ||
% Daily Value | |||
Total Fat | 8 g | 12.3% | |
Saturated Fat | 3.5 g | 17.5% | |
Cholesterol | 0 mg | 0% | |
Sodium | 550 mg | 22.9% | |
Total Carbohydrate | 22 g | 7.3% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4 g | 8% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 3.5% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 20.1 mcg | 25.1% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 2.2% | |
Iron (Fe) | 1.1 mg | 6% | |
Magnesium (Mg) | 10 mg | 2.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 62.7 mg | 1.8% | |
Phosphorus (P) | 41.9 mg | 4.2% | |
Selenium (Se) | 3.3 mcg | 4.7% | |
Zinc (Zn) | 0.2 mg | 1.7% |
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