Pork egg foo yung (young) |
✓ | Patty | 86 g |
✓ | Cup | 175 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
High
Density (17.9 %/cal)
|
High
Density (0.9 %/g)
|
Pork egg foo yung (young)
Serving Size: cup (175g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 257.3 cal | ||
Calories from Fat | 126.9 cal | ||
% Daily Value | |||
Total Fat | 14.1 g | 21.6% | |
Saturated Fat | 4.3 g | 21.6% | |
Cholesterol | 318.5 mg | 106.2% | |
Sodium | 684.3 mg | 28.5% | |
Total Carbohydrate | 7.9 g | 2.6% | |
Dietary Fiber | 0.4 g | 1.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 23.2 g | 46.5% | |
Vitamins | |||
Vitamin A | 519.2 IU | 10.4% | |
Vitamin B6 | 0.4 mg | 20% | |
Vitamin B12 | 0.9 mcg | 15.2% | |
Vitamin C | 2.5 mg | 4.1% | |
Vitamin D | 1.9 mcg | 0.5% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 31.5 mcg | 39.4% | |
Minerals | |||
Calcium (Ca) | 63 mg | 7% | |
Copper (Cu) | 0.1 mg | 4.8% | |
Iron (Fe) | 2 mg | 11.1% | |
Magnesium (Mg) | 28 mg | 7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 351.8 mg | 10.1% | |
Phosphorus (P) | 276.5 mg | 27.7% | |
Selenium (Se) | 39.7 mcg | 56.8% | |
Zinc (Zn) | 2.2 mg | 14.8% |
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