Pork, Fresh, Loin, Sirloin (Chops), Boneless, Separable Lean Only, Cooked, Broiled |
✓ | Oz | 85 g |
✓ | Chop, Excluding Refuse (yield From 1 Raw Chop, With Refuse, Weighing 113 G) | 71 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.9 cal/g)
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High
Density (19.4 %/cal)
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Medium
Density (0.4 %/g)
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Pork, Fresh, Loin, Sirloin (Chops), Boneless, Separable Lean Only, Cooked, Broiled
Serving Size: chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g) (71g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 137 cal | ||
Calories from Fat | 42.3 cal | ||
% Daily Value | |||
Total Fat | 4.7 g | 7.3% | |
Saturated Fat | 1.6 g | 7.9% | |
Cholesterol | 65.3 mg | 21.8% | |
Sodium | 39.8 mg | 1.7% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 22.1 g | 44.2% | |
Vitamins | |||
Vitamin A | 5.7 IU | 0.1% | |
Vitamin B6 | 0.4 mg | 19.2% | |
Vitamin B12 | 0.6 mcg | 9.9% | |
Vitamin C | 0.3 mg | 0.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 12.8 mg | 1.3% | |
Copper (Cu) | 0 mg | 1.9% | |
Iron (Fe) | 0.9 mg | 4.9% | |
Magnesium (Mg) | 19.2 mg | 4.8% | |
Manganese (Mn) | 0 mg | 0.4% | |
Potassium (K) | 267.7 mg | 7.6% | |
Phosphorus (P) | 174.7 mg | 17.5% | |
Selenium (Se) | 36.6 mcg | 52.3% | |
Zinc (Zn) | 1.9 mg | 12.6% |
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