Pork shish kabob with vegetables, excluding potatoes |
✓ | Shishkabob | 202 g |
✓ | Cup | 154 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (20.5 %/cal)
|
Medium
Density (0.3 %/g)
|
Pork shish kabob with vegetables, excluding potatoes
Serving Size: cup (154g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 189.4 cal | ||
Calories from Fat | 71.1 cal | ||
% Daily Value | |||
Total Fat | 7.9 g | 12.2% | |
Saturated Fat | 2.6 g | 13.1% | |
Cholesterol | 57 mg | 19% | |
Sodium | 442 mg | 18.4% | |
Total Carbohydrate | 7.7 g | 2.6% | |
Dietary Fiber | 1.4 g | 5.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 21.2 g | 42.4% | |
Vitamins | |||
Vitamin A | 46.2 IU | 0.9% | |
Vitamin B6 | 0.5 mg | 25.9% | |
Vitamin B12 | 0.5 mcg | 8.5% | |
Vitamin C | 20 mg | 33.4% | |
Vitamin D | 0.5 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 7.5 mcg | 9.4% | |
Minerals | |||
Calcium (Ca) | 29.3 mg | 3.1% | |
Copper (Cu) | 0.1 mg | 7.3% | |
Iron (Fe) | 1.2 mg | 6.7% | |
Magnesium (Mg) | 30.8 mg | 7.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 475.9 mg | 13.6% | |
Phosphorus (P) | 209.4 mg | 20.9% | |
Selenium (Se) | 26.2 mcg | 37.4% | |
Zinc (Zn) | 2 mg | 13.6% |
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