Pork shish kabob with vegetables, excluding potatoes |
✓ | Shishkabob | 202 g |
✓ | Cup | 154 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (20.5 %/cal)
|
Medium
Density (0.3 %/g)
|
Pork shish kabob with vegetables, excluding potatoes
Serving Size: shishkabob (202g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 248.5 cal | ||
Calories from Fat | 93.6 cal | ||
% Daily Value | |||
Total Fat | 10.4 g | 16% | |
Saturated Fat | 3.4 g | 17.1% | |
Cholesterol | 74.7 mg | 24.9% | |
Sodium | 579.7 mg | 24.2% | |
Total Carbohydrate | 10.1 g | 3.4% | |
Dietary Fiber | 1.8 g | 7.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 27.8 g | 55.7% | |
Vitamins | |||
Vitamin A | 60.6 IU | 1.2% | |
Vitamin B6 | 0.7 mg | 33.9% | |
Vitamin B12 | 0.7 mcg | 11.1% | |
Vitamin C | 26.3 mg | 43.8% | |
Vitamin D | 0.6 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 9.9 mcg | 12.4% | |
Minerals | |||
Calcium (Ca) | 38.4 mg | 4% | |
Copper (Cu) | 0.2 mg | 9.6% | |
Iron (Fe) | 1.6 mg | 8.8% | |
Magnesium (Mg) | 40.4 mg | 10.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 624.2 mg | 17.8% | |
Phosphorus (P) | 274.7 mg | 27.5% | |
Selenium (Se) | 34.3 mcg | 49.1% | |
Zinc (Zn) | 2.7 mg | 17.8% |
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