Pringles Cheese Baked Crispy Stix, 0.68 oz, 8 count

Meal (9 Oz)255 g


Calories in 1 meal (9 oz) (255 g)
1199.5 calories, 405 from fat
 
Carbs
149.9 g
 
Proteins
30 g
 
Fat
45 g
 
Sat. Fat
7.5 g

KEY FACTS

(learn about health benefits or risks)
  • Pringles Cheese Baked Crispy Stix, 0.68 oz, 8 count has high calorie density - this means that the amount of calories you are getting from an ounce is high (0.17 cal/oz).
  • Relatively rich in vitamins and minerals (2.7%/cal) - a good source of Selenium (stimulates the creation of antioxidants) and Phosphorus (a vital part of the body growth process).
  • Pringles Cheese Baked Crispy Stix, 0.68 oz, 8 count contains a moderate amount of risky components that may include saturated fat and sodium (0.02%/oz).
  • Good source of proteins (24% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
High
Density
(4.7 cal/g)
Medium
Density
(2.7 %/cal)
Medium
Density
(0.5 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
60%
Protein
50%
Carbs
0%
Fiber
69%
Fat
38%
Saturated Fat
0%
Cholesterol
94%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Pringles Cheese Baked Crispy Stix, 0.68 oz, 8 count

Serving Size: meal (9 oz) (255g)

* Amount Per Serving
Calories 1199.5 cal
Calories from Fat 405 cal
% Daily Value
Total Fat 45 g 69.2%
Saturated Fat 7.5 g 37.5%
Cholesterol 0 mg 0%
Sodium 2249.1 mg 93.7%
Total Carbohydrate 149.9 g 50%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 30 g 60%
 
Vitamins
Vitamin A 99.5 IU 2%
Vitamin B6 0.2 mg 8%
Vitamin B12 0.2 mcg 3.4%
Vitamin C 12.5 mg 20.8%
Vitamin D 0.3 mcg 0.1%
Vitamin E 0 mg 0%
Vitamin K 3.8 mcg 4.8%
 
Minerals
Calcium (Ca) 0 mg 0%
Copper (Cu) 0.3 mg 15.7%
Iron (Fe) 2.6 mg 14.2%
Magnesium (Mg) 45.9 mg 11.5%
Manganese (Mn) 0 mg 0%
Potassium (K) 0 mg 0%
Phosphorus (P) 298.4 mg 29.8%
Selenium (Se) 28.8 mcg 41.2%
Zinc (Zn) 1.9 mg 12.8%