Pulled pork sandwich |
✓ | 1/4 Cup | 55 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
NA
(%/cal)
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Medium
Density (0.6 %/g)
|
Pulled pork sandwich
Serving Size: 1/4 cup (55g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 80 cal | ||
Calories from Fat | 31.5 cal | ||
% Daily Value | |||
Total Fat | 3.5 g | 5.4% | |
Saturated Fat | 1 g | 5% | |
Cholesterol | 15 mg | 5% | |
Sodium | 290 mg | 12.1% | |
Total Carbohydrate | 8 g | 2.7% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 2.8 g | 9.2% | |
Protein | 5 g | 10% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0 mg | 0% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 0% | |
Iron (Fe) | 0 mg | 0% | |
Magnesium (Mg) | 0 mg | 0% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 0 mg | 0% | |
Selenium (Se) | 0 mcg | 0% | |
Zinc (Zn) | 0 mg | 0% |
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