Rice, white and wild, cooked |
✓ | Cup, Cooked | 168 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
|
High
Density (6.4 %/cal)
|
Medium
Density (0.2 %/g)
|
Rice, white and wild, cooked
Serving Size: cup, cooked (168g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 188.2 cal | ||
Calories from Fat | 32.4 cal | ||
% Daily Value | |||
Total Fat | 3.6 g | 5.6% | |
Saturated Fat | 0.7 g | 3.5% | |
Cholesterol | 0 mg | 0% | |
Sodium | 858.5 mg | 35.8% | |
Total Carbohydrate | 34.6 g | 11.5% | |
Dietary Fiber | 0.8 g | 3.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.6 g | 7.3% | |
Vitamins | |||
Vitamin A | 112 IU | 2.2% | |
Vitamin B6 | 0.1 mg | 4.2% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4 mcg | 5% | |
Minerals | |||
Calcium (Ca) | 16.8 mg | 1.7% | |
Copper (Cu) | 0.1 mg | 6.4% | |
Iron (Fe) | 1.6 mg | 9.1% | |
Magnesium (Mg) | 23.5 mg | 5.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 68.9 mg | 2% | |
Phosphorus (P) | 68.9 mg | 6.9% | |
Selenium (Se) | 5.7 mcg | 8.2% | |
Zinc (Zn) | 0.8 mg | 5.6% |
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