Rice, wild, 100%, cooked, fat not added in cooking |
✓ | Cup, Cooked | 164 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
|
High
Density (10.6 %/cal)
|
Low
Density (0.1 %/g)
|
Rice, wild, 100%, cooked, fat not added in cooking
Serving Size: cup, cooked (164g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 164 cal | ||
Calories from Fat | 5.4 cal | ||
% Daily Value | |||
Total Fat | 0.6 g | 0.9% | |
Saturated Fat | 0.1 g | 0.4% | |
Cholesterol | 0 mg | 0% | |
Sodium | 580.6 mg | 24.2% | |
Total Carbohydrate | 34.8 g | 11.6% | |
Dietary Fiber | 3 g | 11.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 6.5 g | 13% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.2 mg | 11% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.8 mcg | 1% | |
Minerals | |||
Calcium (Ca) | 4.9 mg | 0% | |
Copper (Cu) | 0.2 mg | 9.8% | |
Iron (Fe) | 1 mg | 5.5% | |
Magnesium (Mg) | 52.5 mg | 13.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 164 mg | 4.7% | |
Phosphorus (P) | 134.5 mg | 13.4% | |
Selenium (Se) | 1.3 mcg | 1.9% | |
Zinc (Zn) | 2.2 mg | 14.5% |
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