Sara Lee Bakery Group, Banana Nut Mini Muffin, Optima Snack Bars |
✓ | Grams | 100 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.9 cal/g)
|
High
Density (15.1 %/cal)
|
Medium
Density (0.3 %/g)
|
Sara Lee Bakery Group, Banana Nut Mini Muffin, Optima Snack Bars
Serving Size: grams (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 190 cal | ||
Calories from Fat | 54 cal | ||
% Daily Value | |||
Total Fat | 6 g | 9.2% | |
Saturated Fat | 1 g | 5% | |
Cholesterol | 15 mg | 5% | |
Sodium | 135 mg | 5.6% | |
Total Carbohydrate | 31 g | 10.3% | |
Dietary Fiber | 0.6 g | 2.3% | |
Sugars (Added) | 4 g | 13.3% | |
Protein | 3 g | 6% | |
Vitamins | |||
Vitamin A | 867 IU | 17.3% | |
Vitamin B6 | 0.4 mg | 20.8% | |
Vitamin B12 | 0.1 mcg | 1.8% | |
Vitamin C | 6.4 mg | 10.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 24.3 mcg | 30.4% | |
Minerals | |||
Calcium (Ca) | 52.4 mg | 5.2% | |
Copper (Cu) | 0.1 mg | 5.5% | |
Iron (Fe) | 0.1 mg | 0.3% | |
Magnesium (Mg) | 30 mg | 7.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 266 mg | 7.6% | |
Phosphorus (P) | 123 mg | 12.3% | |
Selenium (Se) | 11.5 mcg | 16.4% | |
Zinc (Zn) | 0.8 mg | 5.2% |
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