Shellfish mixture and noodles, tomato-based sauce (mixture) |
✓ | Cup | 224 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
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High
Density (17.1 %/cal)
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Medium
Density (0.3 %/g)
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Shellfish mixture and noodles, tomato-based sauce (mixture)
Serving Size: cup (224g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 250.9 cal | ||
Calories from Fat | 58.5 cal | ||
% Daily Value | |||
Total Fat | 6.5 g | 10% | |
Saturated Fat | 1.3 g | 6.3% | |
Cholesterol | 87.4 mg | 29.1% | |
Sodium | 571.2 mg | 23.8% | |
Total Carbohydrate | 34.1 g | 11.4% | |
Dietary Fiber | 2 g | 8.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 14 g | 27.9% | |
Vitamins | |||
Vitamin A | 201.6 IU | 4% | |
Vitamin B6 | 0.1 mg | 6% | |
Vitamin B12 | 2.2 mcg | 36.6% | |
Vitamin C | 4.5 mg | 7.5% | |
Vitamin D | 0.2 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.5 mcg | 8.1% | |
Minerals | |||
Calcium (Ca) | 62.7 mg | 6.7% | |
Copper (Cu) | 0.2 mg | 10.3% | |
Iron (Fe) | 2.9 mg | 15.9% | |
Magnesium (Mg) | 42.6 mg | 10.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 192.6 mg | 5.5% | |
Phosphorus (P) | 217.3 mg | 21.7% | |
Selenium (Se) | 44.6 mcg | 63.7% | |
Zinc (Zn) | 1.4 mg | 9.6% |
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