Shrimp-egg patty (Torta de Cameron seco) |
✓ | Patty (about 2\" Dia) | 18 g |
✓ | Cup | 86 g |
Calories | Nutrition | Risky Content |
High
Density (4.3 cal/g)
|
High
Density (12.7 %/cal)
|
Very High
Density (2.3 %/g)
|
Shrimp-egg patty (Torta de Cameron seco)
Serving Size: patty (about 2\" dia) (18g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 78.1 cal | ||
Calories from Fat | 51.3 cal | ||
% Daily Value | |||
Total Fat | 5.7 g | 8.8% | |
Saturated Fat | 1.1 g | 5.4% | |
Cholesterol | 79.4 mg | 26.5% | |
Sodium | 217.3 mg | 9.1% | |
Total Carbohydrate | 1.9 g | 0.6% | |
Dietary Fiber | 0.1 g | 0.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.5 g | 9.1% | |
Vitamins | |||
Vitamin A | 113.4 IU | 2.3% | |
Vitamin B6 | 0.1 mg | 2.6% | |
Vitamin B12 | 0.3 mcg | 4.9% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4.6 mcg | 5.8% | |
Minerals | |||
Calcium (Ca) | 22.1 mg | 2.2% | |
Copper (Cu) | 0 mg | 2.1% | |
Iron (Fe) | 0.4 mg | 2.3% | |
Magnesium (Mg) | 6.5 mg | 1.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 43 mg | 1.2% | |
Phosphorus (P) | 65.3 mg | 6.5% | |
Selenium (Se) | 10.3 mcg | 14.8% | |
Zinc (Zn) | 0.4 mg | 2.7% |
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