Sylvia's Restaurant, Turnip Greens, Specially-Seasoned |
✓ | Cup | 113 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (54.3 %/cal)
|
Low
Density (0.1 %/g)
|
Sylvia's Restaurant, Turnip Greens, Specially-Seasoned
Serving Size: cup (113g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 49.8 cal | ||
Calories from Fat | 0 cal | ||
% Daily Value | |||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 368.7 mg | 15.4% | |
Total Carbohydrate | 8.9 g | 3% | |
Dietary Fiber | 2.9 g | 11.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2.9 g | 5.9% | |
Vitamins | |||
Vitamin A | 2989.4 IU | 59.8% | |
Vitamin B6 | 0.1 mg | 2.8% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 8.9 mg | 14.9% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 8.9 mcg | 11.2% | |
Minerals | |||
Calcium (Ca) | 99.7 mg | 10% | |
Copper (Cu) | 0.1 mg | 4.6% | |
Iron (Fe) | 1.1 mg | 6.3% | |
Magnesium (Mg) | 6.8 mg | 1.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 249.2 mg | 7.1% | |
Phosphorus (P) | 23.7 mg | 2.4% | |
Selenium (Se) | 0.9 mcg | 1.3% | |
Zinc (Zn) | 0.2 mg | 1.5% |
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