Veal, breaded, with spaghetti, in tomato sauce (frozen meal) |
✓ | Stouffer''s Meal (11.6 Oz) | 329 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
|
High
Density (12.7 %/cal)
|
Medium
Density (0.3 %/g)
|
Veal, breaded, with spaghetti, in tomato sauce (frozen meal)
Serving Size: Stouffer''s meal (11.6 oz) (329g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 424.4 cal | ||
Calories from Fat | 185.4 cal | ||
% Daily Value | |||
Total Fat | 20.6 g | 31.7% | |
Saturated Fat | 4.9 g | 24.6% | |
Cholesterol | 75.7 mg | 25.2% | |
Sodium | 1233.8 mg | 51.4% | |
Total Carbohydrate | 39.2 g | 13.1% | |
Dietary Fiber | 3.6 g | 14.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 20.9 g | 41.8% | |
Vitamins | |||
Vitamin A | 493.5 IU | 9.9% | |
Vitamin B6 | 0.4 mg | 18.1% | |
Vitamin B12 | 0.8 mcg | 13.7% | |
Vitamin C | 18.8 mg | 31.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 17.1 mcg | 21.4% | |
Minerals | |||
Calcium (Ca) | 82.3 mg | 9.9% | |
Copper (Cu) | 0.4 mg | 18.1% | |
Iron (Fe) | 3.4 mg | 18.6% | |
Magnesium (Mg) | 52.6 mg | 13.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 648.1 mg | 18.5% | |
Phosphorus (P) | 233.6 mg | 23.4% | |
Selenium (Se) | 28.6 mcg | 40.9% | |
Zinc (Zn) | 2.6 mg | 17.5% |
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