Veal with butter sauce (mixture) |
✓ | Cup | 188 g |
✓ | Piece With Sauce | 99 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
High
Density (9.7 %/cal)
|
Medium
Density (0.7 %/g)
|
Veal with butter sauce (mixture)
Serving Size: piece with sauce (99g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 150.5 cal | ||
Calories from Fat | 82.8 cal | ||
% Daily Value | |||
Total Fat | 9.2 g | 14.2% | |
Saturated Fat | 5.3 g | 26.4% | |
Cholesterol | 73.3 mg | 24.4% | |
Sodium | 557.4 mg | 23.2% | |
Total Carbohydrate | 1.5 g | 0.5% | |
Dietary Fiber | 0.2 g | 0.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 14.9 g | 29.8% | |
Vitamins | |||
Vitamin A | 224.4 IU | 4.5% | |
Vitamin B6 | 0.2 mg | 7.6% | |
Vitamin B12 | 0.5 mcg | 8.1% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.6 mcg | 4.5% | |
Minerals | |||
Calcium (Ca) | 7.9 mg | 1% | |
Copper (Cu) | 0.1 mg | 3.2% | |
Iron (Fe) | 0.7 mg | 3.7% | |
Magnesium (Mg) | 12.9 mg | 3.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 167.3 mg | 4.8% | |
Phosphorus (P) | 104.9 mg | 10.5% | |
Selenium (Se) | 6.9 mcg | 9.9% | |
Zinc (Zn) | 1.6 mg | 11% |
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