Vegetable and lamb, baby food, strained |
✓ | Tablespoon | 16 g |
✓ | Cup | 256 g |
✓ | Jar, NFS | 113 g |
✓ | Beech-Nut Stage 2 | 113 g |
Calories | Nutrition | Risky Content |
Low
Density (0.5 cal/g)
|
High
Density (15.2 %/cal)
|
Low
Density (0.1 %/g)
|
Vegetable and lamb, baby food, strained
Serving Size: cup (256g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 133.1 cal | ||
Calories from Fat | 45.9 cal | ||
% Daily Value | |||
Total Fat | 5.1 g | 7.9% | |
Saturated Fat | 2.1 g | 10.6% | |
Cholesterol | 15.4 mg | 5.1% | |
Sodium | 51.2 mg | 2.1% | |
Total Carbohydrate | 17.7 g | 5.9% | |
Dietary Fiber | 2.8 g | 11.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 5.1 g | 10.2% | |
Vitamins | |||
Vitamin A | 853.3 IU | 17.1% | |
Vitamin B6 | 0.1 mg | 5.9% | |
Vitamin B12 | 0.4 mcg | 6.8% | |
Vitamin C | 3.1 mg | 5.1% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 5.9 mcg | 7.4% | |
Minerals | |||
Calcium (Ca) | 30.7 mg | 2.6% | |
Copper (Cu) | 0.1 mg | 3.7% | |
Iron (Fe) | 0.9 mg | 5% | |
Magnesium (Mg) | 17.9 mg | 4.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 240.6 mg | 6.9% | |
Phosphorus (P) | 125.4 mg | 12.5% | |
Selenium (Se) | 6.1 mcg | 8.8% | |
Zinc (Zn) | 0.6 mg | 3.8% |
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