Venison/deer, noodles, and vegetables (excluding carrots, broccoli, and dark-green leafy), tomato-based sauce (mixture) |
✓ | Cup | 249 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
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High
Density (19.8 %/cal)
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Medium
Density (0.2 %/g)
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Venison/deer, noodles, and vegetables (excluding carrots, broccoli, and dark-green leafy), tomato-based sauce (mixture)
Serving Size: cup (249g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 246.5 cal | ||
Calories from Fat | 46.8 cal | ||
% Daily Value | |||
Total Fat | 5.2 g | 8% | |
Saturated Fat | 1.6 g | 8% | |
Cholesterol | 67.2 mg | 22.4% | |
Sodium | 654.9 mg | 27.3% | |
Total Carbohydrate | 29.4 g | 9.8% | |
Dietary Fiber | 3.5 g | 13.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 20.6 g | 41.2% | |
Vitamins | |||
Vitamin A | 141.1 IU | 2.8% | |
Vitamin B6 | 0.4 mg | 17.9% | |
Vitamin B12 | 1.3 mcg | 21.6% | |
Vitamin C | 7.7 mg | 12.9% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 10 mcg | 12.5% | |
Minerals | |||
Calcium (Ca) | 37.4 mg | 5% | |
Copper (Cu) | 0.3 mg | 16.9% | |
Iron (Fe) | 4.3 mg | 24.1% | |
Magnesium (Mg) | 54.8 mg | 13.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 537.8 mg | 15.4% | |
Phosphorus (P) | 214.1 mg | 21.4% | |
Selenium (Se) | 25.9 mcg | 37% | |
Zinc (Zn) | 4.3 mg | 28.9% |
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