Wheat, cream of, cooked, made with milk |
✓ | Cup, Cooked | 243 g |
✓ | Cup, Dry, Yields | 1174 g |
✓ | Oz, Dry, Yields | 190 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (18 %/cal)
|
Medium
Density (0.2 %/g)
|
Wheat, cream of, cooked, made with milk
Serving Size: oz, dry, yields (190g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 165.3 cal | ||
Calories from Fat | 37.8 cal | ||
% Daily Value | |||
Total Fat | 4.2 g | 6.4% | |
Saturated Fat | 2.4 g | 12.1% | |
Cholesterol | 15.2 mg | 5.1% | |
Sodium | 277.4 mg | 11.6% | |
Total Carbohydrate | 22.9 g | 7.6% | |
Dietary Fiber | 0.6 g | 2.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8.5 g | 17.1% | |
Vitamins | |||
Vitamin A | 367.3 IU | 7.3% | |
Vitamin B6 | 0.1 mg | 4.3% | |
Vitamin B12 | 0.8 mcg | 13.6% | |
Vitamin C | 0.2 mg | 0.3% | |
Vitamin D | 2.5 mcg | 0.6% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.4 mcg | 0.5% | |
Minerals | |||
Calcium (Ca) | 347.7 mg | 34.2% | |
Copper (Cu) | 0.1 mg | 3.1% | |
Iron (Fe) | 4.6 mg | 25.8% | |
Magnesium (Mg) | 26.6 mg | 6.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 311.6 mg | 8.9% | |
Phosphorus (P) | 207.1 mg | 20.7% | |
Selenium (Se) | 9.7 mcg | 13.8% | |
Zinc (Zn) | 1 mg | 6.8% |
|