Wheat, cream of, cooked, quick |
✓ | Cup, Cooked | 241 g |
✓ | Cup, Dry, Yields | 1024 g |
✓ | Oz, Dry, Yields | 142 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (21.1 %/cal)
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Low
Density (0.1 %/g)
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Wheat, cream of, cooked, quick
Serving Size: cup, dry, yields (1024g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 450.6 cal | ||
Calories from Fat | 15.3 cal | ||
% Daily Value | |||
Total Fat | 1.7 g | 2.7% | |
Saturated Fat | 0.3 g | 1.4% | |
Cholesterol | 0 mg | 0% | |
Sodium | 1515.5 mg | 63.2% | |
Total Carbohydrate | 90.9 g | 30.3% | |
Dietary Fiber | 5.1 g | 20.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 14.4 g | 28.9% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.5 mg | 26.1% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 921.6 mg | 92.2% | |
Copper (Cu) | 0.3 mg | 17.4% | |
Iron (Fe) | 39.4 mg | 219% | |
Magnesium (Mg) | 71.7 mg | 17.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 184.3 mg | 5.3% | |
Phosphorus (P) | 297 mg | 29.7% | |
Selenium (Se) | 24.6 mcg | 35.1% | |
Zinc (Zn) | 1.7 mg | 11.6% |
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