Wheat, cream of, cooked, regular |
✓ | Cup, Cooked | 251 g |
✓ | Cup, Dry, Yields | 1199 g |
✓ | Oz, Dry, Yields | 196 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (16.7 %/cal)
|
Low
Density (0.1 %/g)
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Wheat, cream of, cooked, regular
Serving Size: cup, dry, yields (1199g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 527.6 cal | ||
Calories from Fat | 19.8 cal | ||
% Daily Value | |||
Total Fat | 2.2 g | 3.3% | |
Saturated Fat | 0.3 g | 1.7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 1606.7 mg | 66.9% | |
Total Carbohydrate | 108.4 g | 36.1% | |
Dietary Fiber | 4.8 g | 19.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 14.9 g | 29.7% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 6.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.2 mcg | 1.5% | |
Minerals | |||
Calcium (Ca) | 899.3 mg | 95.9% | |
Copper (Cu) | 0.4 mg | 20.4% | |
Iron (Fe) | 38.5 mg | 213.8% | |
Magnesium (Mg) | 48 mg | 12% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 167.9 mg | 4.8% | |
Phosphorus (P) | 155.9 mg | 15.6% | |
Selenium (Se) | 28.8 mcg | 41.1% | |
Zinc (Zn) | 1.4 mg | 9.6% |
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